ionicons-v5-h ionicons-v5-f ionicons-v5-f ionicons-v5-k ionicons-v5-a ionicons-v5-i ionicons-v5-e ionicons-v5-h ionicons-v5-l ionicons-v5-j ionicons-v5-g ionicons-v5-g ionicons-v5-i ionicons-v5-k ionicons-v5-g ionicons-v5-g

Micellar solubilization of fatty acids in aqueous media containing bile salts and phospholipids

1. The solubility of fatty acids in aqueous media containing bile salts alone and in admixture with either lecithin (phosphatidylcholine) or phosphatidylethanolamine was determined. 2. Over the pH range 2-0-7-4, the order of fatty acid solubility in aqueous solutions containing bile salts was linoleic greater than oleic greater than elaidic greater than pal…
Jan 1976


Full spec

DateAdded
2016-09-23T10:46:07Z
DateModified
2016-09-23T10:46:07Z
ISSN
0007-1145
Issue
1
JournalAbbreviation
Br. J. Nutr.
Key
B9WFUM66
Language
eng
LibraryCatalog
PubMed
Pages
77-87
PublicationTitle
The British Journal of Nutrition
Volume
35